Get to Know Us
You can tour the dairy where the milk is produced. You can watch the milk going into the bottle at the creamery. You know exactly where every bottle comes from. Our milk is never “pooled” with other farms, requiring additional processing to make the milk uniform. Rest assured we do not use rBST (bovine growth hormone) to treat our cows. Our attention to detail on the farm and at the creamery results in a better-tasting, longer-lasting milk in your refrigerator.
And we’re committed to producing only the highest quality products. That means only the best ingredients go into our products — like real cane sugar!
Operated by brothers Rolland and Noel, Rosa Brothers Milk Company is a family-owned and operated dairy farm in the heart of Central California. We live on the farm and work the same land our family began working some seven decades and three generations ago.
In 2012, our family began processing our farm’s milk in a small creamery we built in Tulare, California. The creamery was built with a few goals in mind:
- To provide California families with the best-tasting dairy products found anywhere in the world.
- To provide safe, pure dairy products that have not been overly processed or modified.
- To keep milk quickly flowing to local stores for maximum freshness.
- To provide a truly local product that comes through a transparent channel, allowing families to watch the milk all the way from the cow to the bottle or ice cream carton.